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GUEST CONTRIBUTORS
George Medovoy

 

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The WINE WRITER: George Medovoy

FRENCH BARGE CRUISES, WINE EVENTS IN CALIFORNIA AND B.C., PLUS A SPECIAL VICTORIAN INN!
By George Medovoy

There's a great deal of wine-and-travel activity coming your way, both domestically and internationally, plus a great Victorian inn when exploring Monterey County wineries. Let's take a look!


AUTUMN BARGE CRUISE IN FRANCE

eWaterways.com, the comprehensive Internet site for canal barges and riverboats, is offering an autumn package aboard a selection of deluxe barges -- the Litote (20 passengers), the Mirabelle (24 passengers) and its newest addition, the Marguerite (20 passengers).

Spend seven days and six nights floating lazily down the canals of Burgundy, enjoying the exquisite French countryside, dining on the regions delectable specialties and sipping its world-renowned wines.

The regular price of the cruise alone is $1,999 -- but just nine dollars more will create an unforgettable and affordable vacation package that includes:

  • the 7-day/6-night barge cruise
  • round-trip flights between most U.S. cities and Paris
  • two nights in a 3-star boutique hotel in Paris including  continental breakfast and hotel taxes
  • transfers to/from the barge from a specified point in Paris
  • all meals aboard the barge; all bar drinks; local wines with lunch and dinner
  • daily sightseeing, and use of bicycles.

This price is valid for departures from the U.S. on Nov. 2, 9, 16, 23 and 30 - per person based on double occupancy.
For reservations and further information, visit www.eWaterways.com.

You can also contact:
eWaterways.com
140 E. 56th St., Suite 4C, New
York, NY 10022, or call 1-800-217-4447.
E-mail: sales@eWaterways.com


JEWISH HERITAGE BARGE CRUISE IN FRANCE

eWaterways also has a Jewish Heritage Luxury Barge Cruise
in Alsace-Lorraine, France, scheduled for Nov. 9-18.

This area is one of the most picturesque regions in the country.
The comfy sun deck of the 22-passenger (11-cabin) Lorraine will glide along the Canal de la Marne to the River Rhine, maximizing the full impact of the lovely fall foliage and the charm of the villages scattered at the base of the Vosges Mountains.

Six day/seven night canal cruise, at the special price of $2199, will include :

  • Round trip airfare from almost any major airport in the U.S. to Paris
  • 2 nights accommodations in a boutique, three-star hotel in Paris
  • Round-trip rail transfers between Paris and the barge
  • All meals on board prepared by a talented chef featuring local wines and produce
  • All bar drinks

Special Jewish heritage sightseeing program in Strasbourg will include:

  • The Synagogue de la Paix, dedicated in 1958
  • The Alsatian Museum, rich collection of Judaica
  • La Petite France, charming neighborhood of
    400-year old houses
  • The Jewish Museum in Bouxviller
  • The private Judaica collection in Colmar of Frederic Auguste Bartholdi, sculptor of the Statue of Liberty
  • American Airlines AAdvantage mileage.

(Itinerary subject to change.)

For reservations or more information, visit: www.eWaterways.com.

For special, all-inclusive fall packages, visit www.bargespecials.com, or call 1-800-676-6613.


B.C. FOOD AND WINE CELEBRATION

Meanwhile, preparations are underway for Cornucopia, Whistler, British Columbia's Food and Wine Celebration Nov. 8-11.

Epicurean enthusiasts from across the continent will gather for the four day Tourism Whistler event, which features wine tastings, food and wine seminars, celebrity chef showcases and winemaker dinners.

Picturesque Whistler Resort, nestled in the Coast Mountains, offers a perfect atmosphere to savor and learn about the fine culinary arts of the region.

"Whistler is a haven for five star dining and Cornucopia provides a venue to experience the beauty and excitement of the mountain resort, along with the food and wine specialties of the West coast," says Gwen Young, Manger, Festivals Experience at Tourism Whistler.

"The event features presentations by some of the area's most acclaimed chefs, and wine tasting by more than 50 select vintners from the wine regions of British Columbia, Washington, and California."

Cornucopia opens Thursday, Nov. 8 at the Westin Resort & Spa with a Preview Grand Tasting featuring wineries such as Summerhill (BC), Mission Hill (BC), Chateau Ste. Michelle (WA), and Bonny Doone Vineyards (CA).

The weekend continues with the Crush! wine tasting event on Friday at the Westin. Host to 1,000 guests, this gala is a marriage of food and wine, combining a grand tasting, gourmet grazing, live entertainment, and a silent auction. The evening continues with a Wine Rave at the Bearfoot Bistro, featuring live entertainment, party atmosphere and boutique B.C. wine tasting.

A-la-carte seminars on Saturday are led by industry experts, showcasing food and wine trends and topics such as a coffee, cigar, and truffle seminar at the eclectic Havana Room; a bread workshop by Vancouver's Ecco Il Pane; a chocolate and dessert wine seminar with Roger's Chocolates, B.C.'s original
chocolatier, and Comaraderie Cellars; and many other food and wine sessions to learn, taste and enjoy.

The weekend will serve up favorites from previous years including Chocolate!, Rustic Breads from Scratch, and The Art of Sushi. Seminars will take place in various venues in the village, including the popular new Whistler Cooking School.

Cornucopia presents a Chef Cook Off, with chefs from the Table Top Group of restaurants, which include Araxi (Whistler), Ouest (Vancouver) and Blue Water (Vancouver). A wide array of Winemaker Dinners will take place Saturday night at Whistler restaurants such as the Aubergine Grill, La Bocca and Araxi.

There will be various levels of dinners - bronze, silver, gold,
and platinum - to appeal to varied tastes and audiences. The festival wraps up with Sunday Brunch events, including one at the Fairmont Chateau Whistler Resort, famous for its brunch.

Cornucopia weekend packages start at $439 (US$299) per person, including two nights accommodation, ticket to Crush!, admission to two seminars, a Winemaker Dinner (Silver), and brunch.

Call 1-800-WHISTLER, or visit www.tourismwhistler.com/cornucopia.


THE MARTINE INN IS A GREAT ESCAPE WHILE IN THE MONTEREY AREA

PACIFIC GROVE, CALIF. -- It’s not exactly what you might think from outside appearances, but this spacious Mediterranean house on the Pacific welcomes you with comfortable lodging to complement any tour of Monterey County’s many vineyards and wineries.

The true story of the Martine Inn is on the inside, where a Victorian mansion filled with all the trappings of a bygone era awaits you. And that’s not all. Out back in the garage, you’ll discover the sheer whimsy of innkeeper Don Martine’s collection of vintage MGs.

Combine all of this with a pleasant seaside location -- you can walk, bicycle or roller skate along a seven-mile shoreline recreational trail across the street, going all the way to Cannery Row -- and the proximity of nearby Monterey County vineyards and wineries, and you have the makings of a memorable weekend getaway.

Perched on a hill overlooking Monterey Bay and down the block from historic Cannery Row, the Martine Inn was constructed in 1899 and, in 1901, purchased by Laura and James Parke -- of Parke Davis Pharmaceuticals -- as their  family home.

Laura Parke gave many regal parties in this spacious house, which the Parkes for some reason stuccoed over to suggest a sunny Mediterranean look. Laura’s husband, James, who was fond of exotic woods, added Siamese teak for
the outside gates, mahogany trim in the parlor and dining rooms, and Spanish cedar for the staircase.

The Victorian mood is evident as soon as you walk in the front door and see the antique grandfather clock and the 19th-century wicker baby carriage.

Would you like a cup of coffee or a piece of cake? Help yourself to some on the nearby antique hutch. The snug parlor room, with pictures of the Parke clan, is filled with books, board
games, and, by the window, a William Knabe piano. At night, the ruby red light shade with black tinsel adds a strange glow to the room.

Out back, there’s a game room with a 1917 nickelodeon, an 1890 white oak pool table and, in keeping with innkeeper Don Martine’s love of old MG’s, the original stained glass windows from the MG factory in England.

The adjoining spa room, originally the conservatory, has a six-person hot tub to soothe your limbs.

The inn’s 19 bedrooms conform to the Martine vision for the house: “We attempted to recreate,” notes Don, “the environment of a very wealthy person’s home at the start of the century, and to treat our guests the way they would have been treated had they been invited to the house.”

Thus, when your reservation’s confirmed, it’s done by hand.
“Nobody does that anymore,” says Don. “Nowadays, it’s all done by computers.”

Bedroom furnishings in the house are charming, to say the least, filled with pieces going back to the early 1800’s.

Mornings at the Martine Inn are great, with a nice big breakfast waiting for you in the dining room. Antique tables are covered with crocheted table cloths, and fine china is served. The menu includes warm blueberry muffins, a vegetable quiche, cantaloupe, coffee, apple juice and tea, all served by a very friendly wait staff.

Handy binoculars give everyone a chance to spot the sea lions having their own breakfast on the rocks offshore.

But fast forward to the present....

After breakfast, Don Martine let me see his MG’s. These cars, all in mint condition with fine leather upholstery and steering wheels on the right side, include two stunning, fire-engine-red
models: a 1929 speed model that can do up to 80 mph, and a 1950 von Neuman TD Special, which won the first Pebble Beach Road Race that year. Only 25 1929’s were built -- and only six are left. The model originally sold for about 500 British pounds, but today can fetch between $100,000 and $200,000.

Martine, ever the gracious host, took the von Neuman Special out of the garage for us to inspect more closely. The car, looking brand new, started up right away. You could tell from the  determined roar of the engine that it was raring to go.

Martine then struck a rather comic pose in his dream car -- the
best-known MG in the United States -- wearing his antique raccoon coat and his grandfather’s ill-fitting gloves with leather flares. Martine said he has raced the aluminum-body von Neuman six times, capturing two wins, two seconds, and two third-place spots.

An inn staffer confided: “When Don comes down the street in his MG, you can feel the vibrations from the engine even before he gets on the property.”

“It’s an extremely quick car,” says Don. “It does not have the greatest top speed, but I’ll beat an awful lot of cars that have a higher speed, because the car will handle better through the corners.”

It’s a rare experience, I must say, dividing your time between a charming Victorian and red-hot MG’s. But then, the Martine Inn, like its owner, is no ordinary experience.

IF YOU GO...

The Martine Inn is located at:
255 Oceanview Blvd. in Pacific Grove.

For information and reservations, call 1-800-852-5588.

Pacific Grove, population 16,000, known as “The Last Hometown” for its small-town feeling, is also called “Butterfly Town, USA” because of the thousands of monarch butterflies that return to its pine trees each October.

There’s plenty to do and see nearby, including the famous 17-Mile Drive to fabulous homes and coastline along the Pebble Beach Golf Links; the four-block walk to the famous Monterey Bay Aquarium; John Steinbeck’s renowned Cannery Row; and Pacific Grove’s quaint Victorian Tour of gingerbread homes.

Of course, you will want to use the inn as your base for touring the many vineyards and wineries of Monterey County.

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